strawberry pink mylk

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Making nut mylk in the comfort of your own home could not be any easier! I mean, it definitely makes it way easier when you have a high powered blender like a Vitamix haha. I'm so glad I invested in one years ago, such game changer!

Next on the #eatyourpastels tour we have some delicious and super simple to make strawberry cashew mylk. Def gives this fruity creamy dream a try!

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What you’ll need>>

1 cup soaked cashews
1 cup fresh strawberries
4-6 dates
1 tsp vanilla extract
pinch of salt
beet juice

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Instructions>>

Soak cashews in water for 4-8 hours or overnight.

Once soaked, rinse well adding all ingredients to your high-speed blender, we used our Vitamix.

Blend on high for about one minute.

If you like your mylk extra sweet, add a touch of honey or maple syrup!

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